Incredible Non Traditional Thanksgiving dishes for everyone!

"Snuggle me!  Don't hurt me..."

"Snuggle me!  Don't hurt me..."

If you know anything about us know it is that we love a holiday...strike that...we love any excuse to celebrate life!   Although we have mixed feelings about the actual backstory of Thanksgiving we love that it is a day to share love, warmth, gratitude and friendship...oh and food...always food.

And on this special holiday it is so important that everyone feels welcome and loved so it only makes sense to make sure everyones bellies are filled with delicious food we are lucky enough to have.  

We have narrowed down our favorite recipes for you to create the perfect plant based and gluten free menu. (In fact, we are using these actual recipes for our own TG dinner!)  Not only are these recipes great for everyone, they are filling, beyond delicious and fun to make.   

Herbed Cheese and French Lentil Salad-  Borrowed from Beard & Bonnet (click for recipe)

Borrowed from Beard and Bonnet.  By far one of the best food sites around.  Herbed Cheese French Lentil Salad

Borrowed from Beard and Bonnet.  By far one of the best food sites around.  Herbed Cheese French Lentil Salad

Smashed Potatoes with Garlic Aioli from Oh She Glows-  (click for recipe)

We made this one last year and it was the first dish gone!  Everyone begged for it again.

We made this one last year and it was the first dish gone!  Everyone begged for it again.

 

Roasted Brussel Sprouts- The easiest dish out there.

Roasted Brussels are too easy!  Cut in half, drizzle OO, course salt, pepper and pop in the oven at 450 until tops are crispy and golden.  Voila!

Roasted Brussels are too easy!  Cut in half, drizzle OO, course salt, pepper and pop in the oven at 450 until tops are crispy and golden.  Voila!

Lentil Shepards Pie- Borrowed from The Minimalist Baker   (click for recipe)

The goddess at TMB speaks to our beings through her photos of amazing food.  Can't wait to make this!

The goddess at TMB speaks to our beings through her photos of amazing food.  Can't wait to make this!

And what's a TG dinner without pie?!  We make this one from Vegetarian Times every year and its the best pie we have ever had!  

 **buy your crust at the local store.  look for a GF or vegan one.  One one will know the difference.  they are flaky and buttery just like one grandma made**

Pumpkin Pie from Vegetarian Times     (click for recipe)

Beyond.  

Beyond.  

No matter where you are, what you are doing, eating or drinking, the only real thing that is important on TG is the love and gratitude you feel for your friends and family.  Nothing matters except for the people (and furry ones too!) who love us for who we are.  Be grateful for what you have and excited and hard working for what you want instead of jealous.  We are all so lucky to be alive and be able to give and receive love freely.   

Love, real love is the most filling and delicious thing on our plates.  

Good reminder!  

Good reminder!  

XOXO TWH

PS If you make one of these tag us on Instagram or Twitter and we will repost!  Look for our pics too!